Beat the heat with this thanda-thanda jaggery drink aka gur ka sharbat | HealthShots

Beat the heat with this thanda-thanda jaggery drink aka gur ka sharbat | HealthShots

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You might be missing your favourite food spots in town but with this recipe of gur ka sharbat you can bring the nostalgia home.

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Ingredients

  • ½ cup gur or jaggery
  • 2 cups of water
  • Juice of two lemons
  • 1 tsp chaat masala
  • 1 tsp roasted jeera powder
  • 5 mint leaves
  • Pinch of black salt
  • 4-5 ice cubes

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