Beat the heat with this thanda-thanda jaggery drink aka gur ka sharbat | HealthShots
You might be missing your favourite food spots in town but with this recipe of gur ka sharbat you can bring the nostalgia home.
Keywords
- jaggery
- is jaggery good in summer
- gur ka sharbat
- gur ka pani
- how to make gur ka sharbat
- jaggery health benefits
- health benefits of jaggery
- jaggery in summer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthshots.com.
Ingredients
- ½ cup gur or jaggery
- 2 cups of water
- Juice of two lemons
- 1 tsp chaat masala
- 1 tsp roasted jeera powder
- 5 mint leaves
- Pinch of black salt
- 4-5 ice cubes
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