Gur ka Sharbat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
One of the most refreshing drink you will every try. Make it at home and beat the heat this summer. #HappyCookingToYou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodfusion.com.
Ingredients
- Pani (Water) ¼ Cup or as required
- Tukhmalanga (Basil seeds) 3-4 tbs
- Gur (Jaggery) crushed 250 gms
- Pani (Water) 1 litre
- Tukhmalanga (Basil seeds) soaked 4 tbs
- Lemon juice 3-4 tbs
- Ice cubes
More Like This
Gur Imli Sharbat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Sattu Ka Sharbat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Karachi Famous Tarbooz ka Sharbat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Beat the heat with this thanda-thanda jaggery drink aka gur ka sharbat | HealthShots
healthshots.com
Saunf Sharbat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Gur Ka Sharbat - Jaggery Juice Recipe - Tasted Recipes
tastedrecipes.com
Badam ka Sharbat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Badam ka Sharbat – Food Fusion - Pakistani's No 1 Quick Recipe Platform
thefusioncreators.com