Fresh Tuna And Tomato Pasta - Rouba Shahin Middle Eastern Cooking
This fresh tuna and tomato pasta recipe is so simple and delicious! It only takes about 15-20 minutes to get on the table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- 500 grams of pasta Rigatoni
- 4 tablespoons olive oil
- 3 garlic cloves thinly sliced
- 1 long red chilli thinly sliced
- 1 x 400 grams whole cherry tomatoes can
- 2 sprigs basil
- 25 grams of butter salted
- 500 grams fresh tuna steaks
- ½ cup parsley chopped
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