Rustic Tuna Pasta | ProShopaholic.com
Rustic Tuna Pasta with Cherry Tomatoes A simple healthy Mediterranean pasta dish. This quick yet delicious rustic tuna pasta with cherry tomatoes, black olives and canned tuna is super easy to make...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at proshopaholic.com.
Ingredients
- 250 grams pasta "Mezzo Penne Rigate" (also known as tubular pasta)
- 3 cups (about 30) cherry tomatoes, halved (cut in half)
- 1½ cup pitted black olives
- 1 can tuna in olive oil
- 2 garlic cloves, pressed
- ½ teaspoon chili flakes (crushed red pepper)
- Bunch of parsley, roughly chopped
- 2 tablespoons extra virgin olive oil
- Himalayan pink salt for pasta water and seasoning
- Ground black pepper for seasoning
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