Turkey Crescent Ring Recipe (Easy Leftover Dinner)
Turn cooked turkey into a golden Turkey Crescent Ring with cranberry sauce, Swiss cheese, spinach, and flaky crescent dough. A smart dinner for leftovers…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Pastry brush
- Parchment paper
- Baking sheet
- Oven
- Mixing bowl
- Spoon
- Whisk
- Chef's knife
- Cutting board
- Serving bowl
- Refrigerator
Ingredients
- 3 cups (420 g) cooked turkey, chopped into bite-size pieces
- 4 oz (115 g) cream cheese, softened
- 1 tablespoon Dijon mustard
- 1/2 teaspoon dried thyme
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon fine salt, plus more to taste
- 1 cup (30 g) lightly packed fresh spinach, chopped
- 1 cup (115 g) shredded or diced Swiss cheese
- 1/2 cup (140 g) whole berry cranberry sauce
- 2 cans (8 oz each) refrigerated crescent roll dough
- 1 large egg, beaten
- Extra cranberry sauce, for serving
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