Edible Chocolate Diya – Pepkitchen
Create eye-catching Edible Chocolate Diya sweets quickly with milk powder and cocoa! Perfect for kids and any occasion, these gluten-free treats are both irresistible and creative.
Ingredients
- 1 tbsp ghee (clarified butter)
- 1/4 cup milk
- 1 tbsp milk
- 1 cup milk powder
- 1/4 cup sugar
- 1/8 cup cocoa powder
- ghee (for greasing)
- 8 almonds
- 1/8 tsp saffron food colour (or any yellow food colour)
- 1/4 cup water
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