Paula Deen's Corn Casserole Recipe: Cozy Southern Charm
Our creamy Paula Deen corn casserole recipe brings joy to family dinners. Experience the blend of sweetness and comfort with this Southern classic today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.urbanorganic.com.
Cooking tools:
- Baking dish
- Oven
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Plate
- Chef's knife
- Cutting board
Ingredients
- 1 can (15.25 oz / 432 g) whole kernel corn, drained
- 1 can (14.75 oz / 418 g) cream-style corn
- 8 oz (226 g) corn muffin mix (Jiffy)
- 1 cup sour cream
- ½ cup melted butter
- 1 to 1 ½ cups shredded cheddar cheese
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