Baked Camembert with plums - Recipes | fooby.ch
Try Baked Camembert with plums by FOOBY now. Or discover other delicious recipes from our category Aperitif fingerfood.
Ingredients
- 4 bread rolls
- 1 tbsp sugar
- 2 tbsp liquid honey
- 2 Camembert
- 300 g plums
- 2 garlic cloves
- 1 organic lemons
- 1 tbsp olive oil
- 4 sprig rosemary
- a little pepper
- ¼ tsp salt
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