Milk and Dark Chocolate Cookies | TasteToronto

Ingredients

• 2 1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 3/4 teaspoon salt
• 1 cup plus 2 tablespoons unsalted butter, at room temperature
• 1 1/2 cups granulated sugar
• 1/4 cup brown sugar, packed
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 1/2 cup high-quality milk chocolate, roughly chopped
• 1/2 cup high-quality semisweet or bittersweet dark chocolate, roughly chopped