Chocolate chip cookie and Rolo dumplings recipe | delicious. magazine
These sweet dumplings with a decadent Rolo filling may not be traditional for Chinese New Year but they sure are delicious for dessert.
Ingredients
- 150g glutinous rice flour, plus extra for dusting
- 30g soft brown sugar, dissolved in 50ml boiling water
- 12 Rolos
- 3 chocolate chip cookies, crushed
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