Walnut Layered Cake Recipe | Romanian Dessert
Indulge in the rich and creamy goodness of Romanian Walnut Layered Cake recipe made with egg whites, ground walnuts, and sour cream. This traditional dessert is perfect for entertaining and snacking....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 10 egg whites
- 2 cups confectioner's sugar
- 2 cups ground walnuts
- butter
- icing
- 14 oz / 400 g butter
- 3 yolks
- 1 - 2 tbsp cacao or chocolate
- 1 cup confectioner's sugar
- 1 tsp vanilla or grated peel from 1 lemon
- 3 tbsp sour cream
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