Mung Bean Salad | Rouxbe Online Culinary School
Explore the freshness of Mung Bean Salad with mint and green onions from Rouxbe Online Culinary School. Perfect for any occasion, this healthy, delicious salad is easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 1 cup dried mung beans
- 1/2 tsp sea salt
- 1 bunch green onions, finely sliced (approx. 1 cup)
- 1 bunch fresh mint, finely chopped (approx. 1/2 cup)
- 3 tbsp red wine or sherry vinegar
- 1/2 cup quality, extra-virgin olive oil
- sea salt, to taste
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