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Sausage and Sizzled Sprout Noodles | Cherrypick · Cherrypick
Forget everything you think you know about sprouts. Once sizzled in oil, they become crispy and unlike any boiled sprout your grandmother used to force you to e
Ingredients
- 1 tbsp Chilli Oil
- Maldon Salt, to taste
- 1 tbsp Sesame Seeds
- 100g Spring Onions, sliced
- 2 tbsp Dark Soy Sauce
- 225g Noodles
- 2 tbsp Tahini
- 2 tsp Garlic & Ginger Paste
- 1 tbsp Vegetable Oil, or sesame oil
- 400g Sausage Meat
- 250g Brussels Sprouts, finely sliced
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