White Chocolate Macadamia Nut Cookies - Master recipes

Name: White Chocolate Macadamia Nut Cookies - Master recipes
Ingredients: 1 1/4 cups all-purpose flour (160 g) -; 1/4 teaspoon salt -; 1/2 teaspoon baking powder -; 1/2 cup unsalted butter (1 stick, or 8 Tbsp, or 112g) at room temperature -; 1/2 cup white sugar (90 g) -; 1/2 cup dark brown sugar, packed (85 g) -; 1 large egg -; 1 teaspoon vanilla extract -; 1/2 teaspoon instant coffee granules or instant espresso powder -; 1/2 cup chopped macadamia nuts (3 1/2 ounces, or 100 g) -; 1/2 cup white chocolate chips -

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Preheat the oven: Preheat the oven to 350°F (175°C). Whisk the dry ingredients: Vigorously whisk together the flour, salt and baking powder in a bowl and set aside. Make the cookie dough: Beat the...

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Ingredients

1 1/4 cups all-purpose flour (160 g) -
1/4 teaspoon salt -
1/2 teaspoon baking powder -
1/2 cup unsalted butter (1 stick, or 8 Tbsp, or 112g) at room temperature -
1/2 cup white sugar (90 g) -
1/2 cup dark brown sugar, packed (85 g) -
1 large egg -
1 teaspoon vanilla extract -
1/2 teaspoon instant coffee granules or instant espresso powder -
1/2 cup chopped macadamia nuts (3 1/2 ounces, or 100 g) -
1/2 cup white chocolate chips -

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