Dark Chocolate Pumpkin Scones
Dark chocolate pumpkin scones are a favorite fall treat! Have them for breakfast or snack. These scones are simple to make and bake in just 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aducksoven.com.
Cooking tools:
- Pastry cutter
- Pastry brush
- Oven
- Mixing bowl
- Whisk
- Fork
- Spoon
- Baking sheet
- Parchment paper
- Chef's knife
- Measuring cup
Ingredients
- 2 cups flour
- ½ cup sugar
- 2 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- 2 tsp pumpkin pie spice
- ¼ cup cold butter (cubed)
- ¾ cup pureed pumpkin
- 1/4 cup milk
- 1/2 cup dark chocolate chunks
- 1/4 cup milk (for spreading on top of scones)
- 1 tbsp raw sugar
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