FIVE CAN CHILI

FIVE CAN CHILI

www.cook-books.com

| 1 (15 oz.) can chili with beans 1 (15 oz.) can mixed vegetables, drained 1 (11 oz.) can whole kernel corn, drained 1 (10 3/4 oz.) can tomato soup (undiluted)

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Cooking tools:

  • Saucepan
  • Stove
  • Can opener
  • Spoon

Ingredients

  • 1 (15 oz.) can chili with beans
  • 1 (15 oz.) can mixed vegetables, drained
  • 1 (11 oz.) can whole kernel corn, drained
  • 1 (10 3/4 oz.) can tomato soup (undiluted)
  • 1 (10 oz.) can diced tomatoes and green chilies (Ro-Tel tomatoes)

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