Sticky sultana pudding recipe | Good Food
A super-speedy fruit sponge that's cooked in the microwave and ready in just 10 minutes - serve with hot custard or golden syrup, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 100g butter plus extra for the basin
- 200g plain flour
- 1 tsp baking powder
- 85g light muscovado sugar
- 100g sultana
- 2 large eggs lightly beaten
- 2 tbsp milk
- golden syrup and custard, to serve
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