Smokey Roasted Corn on the Cob
A smokey rendition of classic corn on the cob!
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Cooking tools:
- Pie dish
- Pastry brush
- Aluminum foil
- Baking sheet
- Oven
Ingredients
- 6 ears corn on the cob
- 1 Tbsp. butter or margarine, softened
- 1 pkg. (6-oz.) Kraft® Fresh Take® Smokey Mesquite BBQ Cheese Breadcrumb Mix, mixed together
- 1 Tbsp. chopped fresh cilantro
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