Vietnamese Style Chicken Dumpling Soup Recipe | Food Network

Ingredients

• 2 whole chickens
• 1 teaspoon salt
• 3 onions, quartered
• 1 teaspoon black peppercorns
• 1 (4-inch) piece ginger root, peeled and smashed
• 1/4 cup fish sauce
• Sugar
• White pepper
• 1/4 cup wood ear mushrooms
• 1/4 cup chopped cabbage
• 1/2 pound shrimp, ground
• 3/4 pound chicken, ground
• 2 scallions, minced
• 1 tablespoon minced ginger
• 1 shallot, minced
• 1 tablespoon vegetable oil
• 1/4 cup peeled and chopped jicama
• 2 cloves garlic, mashed
• 1/2 cup cilantro, minced
• 1 1/2 tablespoons fish sauce
• 1/2 teaspoon black pepper
• 1 package dumpling wrappers
• Baby ginger, julienne
• Cilantro, chopped
• Scallions, julienne