Bakers@Home | Cocktail sticks

Name: Bakers@Home | Cocktail sticks
Ingredients: Deeg:; 225 g 5 grain & 4 seed bread flour Bakers@Home 125 ml water (lukewatm) 4 g salt 3 g Dried yeast / 6 g Fresh yeast; Filling:; 10 ml oil 4 cloves of garlic 20 g dried tomatoes

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Ingredients

Deeg:
225 g 5 grain & 4 seed bread flour Bakers@Home 125 ml water (lukewatm) 4 g salt 3 g Dried yeast / 6 g Fresh yeast
Filling:
10 ml oil 4 cloves of garlic 20 g dried tomatoes