Fudgy Brownies | Vegan Nook

Ingredients

• 3/4 cup whole wheat pastry flour
• 3/4 cup brown rice flour
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon baking powder
• 1 1/2 teaspoon baking soda
• 1 teaspoon salt
• 1 1/2 cups brown sugar
• 3/4 cup non-dairy milk
• 3/4 cup brewed coffee
• 1/2 cup vegetable oil
• 3/4 cup walnuts, toasted and chopped (reserve 1/4 cup)
• 1 1/2 cups semi-sweet chocolate chips (or other non-dairy chocolate)
• 1/4 cup Earth Balance butter
• 1 tablespoon non-dairy milk