Snickerdoodle Cookies Recipe | Ian’s Staples | Umami

Ingredients

• 2 ¾ cups all-purpose flour
• 2 teaspoon cream of tartar
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 cup unsalted butter, (just softened)
• 1 ½ cups sugar
• 2 eggs
• 1 teaspoon vanilla extract
• ⅓ cup sugar
• 2 tablespoons cinnamon