Beef Stir Fry - www.scliving.coop

Ingredients

• 1½ pounds sirloin or flank steak, thinly sliced
• All-purpose seasoning
• 2 tablespoons olive oil, divided
• 1 red bell pepper, cored, seeded and cut into strips
• 1 green bell pepper, cored, seeded and cut into strips
• 1 medium onion, peeled, halved and sliced crosswise
• 2 teaspoons minced garlic
• 1 teaspoon grated fresh ginger
• ¼ cup low-sodium soy sauce
• ¼ cup sherry or beef stock
• 1 tablespoon sugar, optional
• 2 tablespoons arrowroot or cornstarch
• ½ cup water
• 4 cups broccoli florets, bite-size pieces
• Chopped scallions, for garnish
• 1 tablespoon toasted sesame seeds, optional, for garnish