Potato Waffles - Potato Nation
Crispy on the outside and fluffy inside, these potato waffles are easy to make and perfect for breakfast, brunch, or a tasty snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatonation.co.za.
Ingredients
- 250 g potatoes, peeled and cut into chunks
- 250 g flour
- 10 ml baking powder
- 150 g icing sugar
- 225 ml milk
- 50 g desiccated coconut
- 3 egg whites, beaten to stiff peak
- Oil for brushing
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