Lavender Rosemary Honey Shortbread – St. Supéry Estate Vineyards & Winery

Lavender Rosemary Honey Shortbread – St. Supéry Estate Vineyards & Winery

www.stsupery.com

Discover the delicate flavors of Lavender Rosemary Honey Shortbread from St. Supéry Estate Vineyards & Winery. Perfectly crisp with hints of lavender and rosemary, these shortbread treats are a...

View Original

Share this recipe:

Ingredients

  • 2 cups all-purpose flour
  • 2/3 cup sugar
  • 1 tablespoon finely chopped fresh rosemary
  • 1/8 teaspoon dried culinary lavender
  • 1 teaspoon sea salt
  • 1 cup unsalted butter, cut into chunks
  • 2 teaspoon honey

More Like This