Lavender Rosemary Honey Shortbread – St. Supéry Estate Vineyards & Winery
Discover the delicate flavors of Lavender Rosemary Honey Shortbread from St. Supéry Estate Vineyards & Winery. Perfectly crisp with hints of lavender and rosemary, these shortbread treats are a...
Ingredients
- 2 cups all-purpose flour
- 2/3 cup sugar
- 1 tablespoon finely chopped fresh rosemary
- 1/8 teaspoon dried culinary lavender
- 1 teaspoon sea salt
- 1 cup unsalted butter, cut into chunks
- 2 teaspoon honey
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