Honey Macadamia Cake Recipe Recipe | Better Homes & Gardens Australia
The perfect afternoon tea cake is made with love, and lots and lots of honey! Try out this sticky honey and macadamia chocolate cake recipe.
Ingredients
- 3/4 cup Wild Nectar Organic Honey, warmed
- 2 cups unsalted macadamia nuts
- 150g unsalted butter, softened
- 1 cup caster sugar
- 3 free-range eggs, separated
- 100g melted dark chocolate
- 3/4 cup self-raising flour
- 1/2 cup plain flour
- 2 Tbsp cocoa
- 3/4 cup buttermilk
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