Honey Cake with Flaked Almonds | The Deli

Ingredients

• 1 cup all-purpose flour (120g)
• 1 teaspoon baking powder
• ½ teaspoon salt
• ¼ teaspoon ground cinnamon
• ¼ teaspoon bicarbonate of soda
• 1 cup unsalted butter softened (227g)
• ½ cup brown sugar (110g)
• ⅓ cup honey plus more for garnish (80ml)
• 4 large eggs at room temperature
• 1 teaspoon vanilla extract
• ¼ cup flaked almonds (30g)