Hot Chocolate Cupcakes with Marshmallow Frosting - SavvyMom
Nothing beats a hot chocolate at the rink or on the sidelines. These hot chocolate cupcakes with marshmallow frosting are perfect for a sports-themed party!
Ingredients
- 4 muffin cups with paper liners
- Chop the chocolate and add in small bowl with the hot chocolate
- Let stand until the chocolate has completely melted and the liquid is smooth
- Stir well
- In a large mixing bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, salt, and cinnamon
- Set aside
- Using an electric or handheld mixer, beat the eggs until thick and pale, about 3 minutes
- Add the oil, buttermilk, vanilla and hot chocolate mixture, and mix until well combined
- Add the dry ingredients and stir to incorporate
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