How to Cook Bulgur Wheat {Fine, Medium & Coarse}

How to Cook Bulgur Wheat {Fine, Medium & Coarse}

feelgoodfoodie.net

How to cook bulgur wheat using fine, medium, or coarse grains, with easy instructions, cooking times, and tips for getting the texture just right.

View full recipe on feelgoodfoodie.net

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.

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Cooking tools:

  • Pressure cooker
  • Rice cooker
  • Stove
  • Saucepan
  • Colander
  • Fork
  • Baking sheet
  • Parchment paper
  • Silicone baking mat
  • Freezer
  • Refrigerator
  • Microwave
  • Airtight container
  • Zip-top bag

Ingredients

  • 1 cup fine #1 bulgur wheat
  • 2 cups water
  • ½ teaspoon salt
  • 1 cup medium or coarse bulgur wheat
  • 1 ½ cups water

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