Restaurant Meals at Home: Orange Chicken

Name: Restaurant Meals at Home: Orange Chicken
Ingredients: Zest of one orange, reserve a bit for garnish; Juice from 1 large orange, about ½ cup; 3 tablespoons low sodium soy sauce; ½ cup packed brown sugar; 2 tablespoons rice wine vinegar; 1 tablespoon corn starch; 2 pounds boneless chicken cut into bite size pieces. (Breast meat, or skinless thighs all work); 1 egg; ½ cup cornstarch; 2 to 3 tablespoons vegetable oil; 1 tablespoon minced fresh ginger; 2 cloves garlic minced; ¼ tsp red chili flakes; ½ cup chopped green onions, reserve a few for garnish; 2 tablespoons toasted sesame seeds

www.iga.com

Enjoy the best of restaurant meals at home! This Orange Chicken recipe is a family favorite, and better still you probably have most of ingredients in your panty already!

View full recipe on www.iga.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iga.com.

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Ingredients

Zest of one orange, reserve a bit for garnish
Juice from 1 large orange, about ½ cup
3 tablespoons low sodium soy sauce
½ cup packed brown sugar
2 tablespoons rice wine vinegar
1 tablespoon corn starch
2 pounds boneless chicken cut into bite size pieces. (Breast meat, or skinless thighs all work)
1 egg
½ cup cornstarch
2 to 3 tablespoons vegetable oil
1 tablespoon minced fresh ginger
2 cloves garlic minced
¼ tsp red chili flakes
½ cup chopped green onions, reserve a few for garnish
2 tablespoons toasted sesame seeds