Mozzarella-Stuffed Meatballs

Name: Mozzarella-Stuffed Meatballs
Total time: 45 min
Ingredients: 1 pound ground beef; 1 pound pork mince; 1 whisked egg; 1 tablespoon water; ⅓ cup organic low moisture mozzarella, grated; ⅓ cup organic parmesan, grated; 1 teaspoon Cajun seasoning; 1 teaspoon Italian seasoning; 1 teaspoon garlic powder; sea salt; pepper; 8 ounces of low moisture mozzarella, cubed

sodelicious.recipes

Use beef and pork for these extra-meaty meatballs. But wait, they’re cheesy, too, thanks to the organic low moisture mozzarella and parmesan added into the mixture and especially to the cubed...

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