Traditional Pizzelle Recipe - Italian Wafer Cookies

Name: Traditional Pizzelle Recipe - Italian Wafer Cookies
Total time: 70 min
Ingredients: 8 tablespoons (1 stick) unsalted butter.; 3 large eggs.; 3/4 cup granulated sugar.; 1 tablespoon vanilla extract (or 1 tsp vanilla bean paste or seeds from 1 vanilla bean).; 1 1/2 cups all-purpose flour.; 1 1/2 teaspoons baking powder.; 1/2 teaspoon kosher salt.; Cooking spray.; Powdered sugar for serving (optional).

zestplate.com

Make classic Italian pizzelle cookies with vanilla. These delicate wafer cookies are crispy, golden, and perfect for any occasion.

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Cooking tools:

Pizzelle press
Cooling rack
Cookie scoop
Spatula
Whisk
Mixing bowl
Sifter
Measuring cup
Measuring spoon

Ingredients

8 tablespoons (1 stick) unsalted butter.
3 large eggs.
3/4 cup granulated sugar.
1 tablespoon vanilla extract (or 1 tsp vanilla bean paste or seeds from 1 vanilla bean).
1 1/2 cups all-purpose flour.
1 1/2 teaspoons baking powder.
1/2 teaspoon kosher salt.
Cooking spray.
Powdered sugar for serving (optional).