Crunchy Almond Muesli - Paula Särekanno
Homemade muesli keeps blood sugar stable, keeps you full for longer, and tastes great for both adults and children. It's really easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at paulasarekanno.com.
Ingredients
- 400 g whole grain oat flakes
- 200 g almonds
- 150 g sunflower seeds
- 40 g desiccated coconut
- 40 g chia seeds
- 2 tbsp coconut oil
- 4 tbsp agave syrup
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