Spanish Coffee Recipe: Easy 4-Ingredient Rum Cocktail
How to make a Spanish Coffee: A 4-ingredient Rum cocktail with 151-proof rum, Cointreau liqueur, and Hot coffee. Ratios, method, and tips in minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homebarmenu.com.
Ingredients
- .25 oz cointreau liqueur
- 1½ oz kahlua (coffee liqueur)
- hot coffee
- ¾ oz 151-proof rum
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