The Perfect Cinnamon Roll Cheesecake with Cream Cheese Icing Recipe - Pro of Delicious Creations

Ingredients

• 2 cups (200 g) graham cracker crumbs
• ½ cup (115 g) unsalted butter, melted
• 2 tablespoons granulated sugar
• 3 packages (8 oz / 225 g) cream cheese, softened
• 1 cup (200 g) granulated sugar
• 3 large eggs
• ½ cup (120 ml) sour cream
• 1 teaspoon vanilla extract
• ⅓ cup (75 g) light brown sugar, packed
• 2 teaspoons ground cinnamon
• 2 tablespoons unsalted butter, melted
• 4 oz (115 g) cream cheese, softened
• 2 tablespoons unsalted butter, softened
• 1 cup (120 g) powdered sugar
• 2-3 tablespoons milk (to desired consistency)