Creamy Garlic Mushrooms on Toast Simple Mushroom Recipes
Craving good veggie recipes Try my creamy garlic mushrooms on toast Proper pub grub at home quick easy and bursting with flavour Check out this simple mushroom…
Ingredients
- 1 tablespoon olive oil (15 ml)
- 1 pound mixed mushrooms (such as cremini, shiitake, or oyster), sliced (450g)
- 2 cloves garlic, minced
- 1/4 cup dry white wine (such as Sauvignon Blanc) (60 ml)
- 1/2 cup heavy cream (120 ml)
- 2 tablespoons chopped fresh parsley
- 1 tablespoon chopped fresh thyme
- 1 tablespoon unsalted butter (14g)
- Salt and freshly ground black pepper, to taste
- 4 slices of good quality bread (sourdough, ciabatta, or similar)
- 1 tablespoon unsalted butter, softened (14g)
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