Prairie Potato au Gratin | Canadian Goodness
A variation on an old Swiss recipe, here's a classic that will likely become a wintertime favourite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 lb (1 Kg) (about 6 cups/1.5 L) baking potatoes thinly sliced
- 1 large onion finely chopped
- 6 oz (180 g) cooked ham thinly sliced
- 1 1/4 cups (310 mL) chicken broth
- 2 tbsp (30 mL) all-purpose flour
- 2 cups (500 mL) shredded Canadian Havarti cheese
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