Milk Chocolate Macadamia Nut Brownies | Food Stuff

Ingredients

• 2 tablespoons honey or corn syrup
• 2 eggs, lightly beaten with a fork
• 25 Macadamia Nut (or regular) Hershey's Kisses, roughly chopped
• 1/2 cup light brown sugar, firmly packed
• 1/3 cup toasted macadamia nuts — omit if using Macadamia Kisses
• 3/4 teaspoon salt
• 1 cup (4.5 oz) unbleached all-purpose flour
• 9 tablespoons unsalted butter
• 1 teaspoon vanilla extract