butternut squash croquettes | Food Stuff

Ingredients

• 1/2 a medium butternut squash, roasted until soft (about 1.5 cups of mash)
• pinch of cayenne
• 1/4 cup chopped cilantro (optional)
• 3 tablespoons of chopped cilantro
• 1/2 teaspoon cumin
• 1/4 cup crumbled feta cheese (optional, omit if vegan)
• 1/3 cup garbanzo bean flour
• 1 clove minced garlic
• 1 garlic clove, minced
• juice and zest of 1 lime (or 1/2 a lemon)
• 1/2 tablespoon olive oil
• 1 tablespoon olive oil
• 1/2 cup plain yogurt
• salt & pepper
• 1/4 cup chopped scallions, white and green parts
• 1/2 teaspoon smoked paprika