Chocolate and Olive Biscuits
Rich, buttery and perfumed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restless.co.uk.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Silicone baking mat
- Paper towel
- Chef's knife
- Cutting board
- Sifter
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Whisk
- Cooling rack
- Saucepan
- Piping bag
- Zip-top bag
- Kitchen shears
Ingredients
- 60g black olives, pitted
- 200g plain flour
- ½ tsp baking powder
- ½ tsp fine sea salt
- 90g caster sugar
- 80g soft brown sugar
- 60g dark chocolate (70 per cent)
- 125g unsalted butter, melted
- 2 tbsp whole milk
- 1 egg, beaten
- 200g dark chocolate (70%)
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