Icicle Pickle Recipe
Crunchy, tangy, and perfectly sweet, icicle pickles are a delightful throwback to old-fashioned canning traditions. These crisp, sweet pickles get their name from their long, slender shape,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 5 lbs cucumbers (preferably small, firm cucumbers, sliced into long, slender spears)
- 2 cups pickling lime (for crispness)
- 4 cups vinegar (white distilled for a sharp tang)
- 4 cups granulated sugar (divided into 2 cups and 2 cups for separate uses)
- 2 cups water
- 1/4 cup salt (non-iodized pickling salt preferred)
- 2 tsp celery seed
- 1 tsp whole cloves
- 1 stick of cinnamon (broken into pieces)
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