My Easy Pickle Recipe
Love a good pickle recipe? Try my homemade refrigerator pickles for a crisp, zesty treat that's perfect for sandwiches or snacking!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hertaste.net.
Ingredients
- 4 medium cucumbers (about 1 lb / 450 g), sliced into rounds
- 1 cup (240 ml) white wine vinegar
- 1 cup (240 ml) water
- ¼ cup (50 g) granulated sugar
- 2 tablespoons (30 g) salt (kosher or sea salt)
- 2 teaspoons (10 g) dill seeds or ½ cup fresh dill sprigs
- 1 teaspoon (5 g) mustard seeds
- 1 clove garlic, smashed (optional)
- ½ teaspoon (2 g) red pepper flakes (optional)
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