Grilled Cajun Pork Tenderloin

Name: Grilled Cajun Pork Tenderloin
Total time: 140 min
Ingredients: 2 ½ tbsp olive oil, divided; 1 ½ tbsp cajun spice rub seasoning; 2 ½ tsp fresh lemon juice; 1 Chairman's Reserve pork tenderloin (about 1 1/2 pounds); 1 head garlic; 1 ¼ tsp Chopped fresh thyme leaves plus additional sprigs for garnish (optional); Lemon zest for garnish (optional)

zalliefamilymarkets.com

Add a touch of spice to your grilling repertoire with this flavorful Cajun pork tenderloin, perfectly charred and seasoned to perfection.

View full recipe on zalliefamilymarkets.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zalliefamilymarkets.com.

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Instant-read thermometer
Pastry brush
Bread knife
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Aluminum foil
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Measuring spoon

Ingredients

2 ½ tbsp olive oil, divided
1 ½ tbsp cajun spice rub seasoning
2 ½ tsp fresh lemon juice
1 Chairman's Reserve pork tenderloin (about 1 1/2 pounds)
1 head garlic
1 ¼ tsp Chopped fresh thyme leaves plus additional sprigs for garnish (optional)
Lemon zest for garnish (optional)