Easy Cherry Danish Recipe Using Store-Bought Biscuit Dough
Grab store-bought flaky biscuit dough and create these easy & delicious cherry cream cheese danish treats, perfect for a holiday dessert or brunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hip2save.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Whisk
Ingredients
- 1 package flaky biscuit dough (such as Pillsbury Grands)
- 1/4 cup sugar
- 8 oz bar of cream cheese, softened
- 1 teaspoon almond extract (you can also substitute vanilla extract)
- 21 oz. can of cherry pie filling
- 3/4 cup powdered sugar
- 1 tablespoon butter, softened
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
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