5-Bean Soup Recipe
There's just something about soup that is so comforting whenever you eat it, but the winter months always prove to be the best time to enjoy it.
Ingredients
- 1 onion, diced
- 2 ½ cups vegetable broth, divided
- 1 can black beans
- 1 can pinto beans
- 1 teaspoon smoked paprika
- 1 teaspoon garlic granules
- 1 bell pepper, chopped
- 1 can fire-roasted tomatoes
- 1 can cannellini beans
- 1 can garbanzo beans
- 1 teaspoon onion granules
- 1 can kidney beans
- 3 cloves garlic, minced
- 2 teaspoons cumin
- 1 teaspoon salt
- 1 can tomato sauce
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