Huevos Rancheros Crescent Bake Recipe | Pillsbury
This version of huevos rancheros replaces tortillas with crescent rolls for a flaky, delicious breakfast dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 8 eggs
- 1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
- 1 chipotle chile in adobo sauce (from 7-oz can), finely chopped
- 1 tablespoon adobo sauce (from can of chipotle chiles)
- 2 tablespoons finely chopped fresh cilantro, if desired
- Salt and pepper to taste
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