Barnyard Burger
Indulge in the Barnyard Burger with crispy pulled pork, peppered bacon, and devilled egg spread on a toasted bun. Perfectly satisfying!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tntburgers.com.
Cooking tools:
- Griddle
- Deep fryer
- Food processor
- Instant-read thermometer
- Toaster
- Spatula
Ingredients
- 1 TNT burger patty of your choice
- 1 potato bun, toasted
- 2 slices peppered bacon
- 2 ounces pulled pork, fried on the griddle or in fryer until crispy
- 2 Tablespoons devilled egg spread (use your favorite devilled egg recipe and pulse briefly in food processor)
- 4-5 dill or bread and butter pickle slices
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