Paula Deen's Dutch Oven Peach Cobbler
Peach cobbler is a southern staple. Paula Deen's dutch oven peach cobbler uses a dutch oven to make this delicious and unique peach cobbler.
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Cooking tools:
- Dutch oven
- Oven
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Mixing bowl
- Zip-top bag
- Spice shaker
- Spoon
Ingredients
- ground cinnamon
- 1/3 cup sugar
- 2 3/4 cups baking mix, divided
- 2 (16-oz) cans sliced peaches in heavy or light syrup or in fruit juice
- 1 pint fresh blueberries
- 2 1/4 cups baking mix
- 1/4 cup sugar
- 1/4 cup (1/2 stick) Butter, melted
- 1/2 cup milk
- cinnamon sugar (1/4 cup sugar combined with 2 teaspoons ground cinnamon; store in an empty spice shaker jar; shake well before each use)
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