Shrimp Sausage Dirty Rice Recipe Easy Bayou Comfort -…
This Shrimp Sausage Dirty Rice Recipe is the ultimate Southern comfort food A onepot wonder with shrimp sausage Creole spice Ready in under an hour
Ingredients
- 2 tablespoons olive oil (30 ml)
- 1 pound (450g) Andouille sausage, casing removed, crumbled
- 1 large yellow onion, chopped (approx. 1 1/2 cups)
- 1 green bell pepper, chopped (approx. 1 cup)
- 2 celery stalks, chopped (approx. 1 cup)
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 teaspoon cayenne pepper (or less, to taste)
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon black pepper
- 1 cup long-grain white rice (200g), rinsed
- 2 1/2 cups chicken broth (600 ml), low sodium
- 1 pound (450g) large shrimp, peeled and deveined
- 2 tablespoons chopped fresh parsley, for garnish
- Salt to taste
- Optional: Hot sauce, for serving
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